Recipe of Award-winning Savory Baked Chicken Thighs - Free download

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We hope you got benefit from reading it, now let's go back to savory baked chicken thighs recipe. To cook savory baked chicken thighs you only need 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Savory Baked Chicken Thighs:

1. Provide of chicken.
2. Use 6 large of chicken thighs fat trimed, skin on.
3. Prepare 3/4 cup of Lite Soy Sauce.
4. Take 1 tbsp of garlic powder.
5. Prepare 1 tbsp of onion powder.
6. Prepare 1/2 tbsp of ground ginger.
7. Provide 1/2 tsp of turmeric.
8. Prepare 4 tbsp of melted butter (or olive oil if you have it).

Instructions to make Savory Baked Chicken Thighs:

1. In a medium size bowl add spices & mix. Add Soy sauce & melted butter or olive oil. Whisk together well..
2. In a gallon size plastic ziploc bag or large plastic storage container with a lid, place chicken thighs ,(skin on), into the bag or container. Pour the Soy & spice mixture onto the chicken & seal. Shake the bag or bowl around to coat the chicken well..
3. Marinate chicken in the refrigerator for at least 15 minutes or longer..
4. Preheat oven to 375 (F). Line a baking pan with foil. Place marinated chicken, skin side up, on the baking pan. Pour any residual marinade on top the chicken..
5. Bake uncovered for 45 minutes or until skin is crispy brown & chicken is done & no pink when cut open..
6. .

Lightly spray chicken with cooking spray. Sweet and savory baked chicken thighs with honey and garlic. This is one of the best baked chicken recipes you'll ever make, the chicken is juicy and moist! Serve it over egg noodles or your favorite long pasta noodles for an elegant, filling dish that's wonderfully warming and comforting on a cold winter's night. Try this low-calorie chicken, butternut squash and artichoke.

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